Flavors Of Louisiana

“At this Avondale Cajun restaurant, you’ll find Louisiana staples such as homey jambalaya or gumbo with rice and sausage imported from Louisiana. Seafood and chicken gumbo are equally delicious. Try crab Landry on Thursday or out-of-this-world Dunkin catfish on Saturday.” – azcentral.com

“Spending many summers in La Fourche Parish in Louisiana, their food brings me right back to the bayou.” – yelp.com

13025 W Rancho Santa Fe (east of N Dysart Rd)

Avondale • (623) 935-2357

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Published in: on September 17, 2010 at 11:31 pm  Leave a Comment  

Jaspers Peak Bistro Bar & Grille

Although we specialize in authentic Louisiana Cuisine and are best known for such dishes as Jambalaya, Blackened Prime Rib, the Cajun Char Burger, Voodoo Chicken as well as our homemade gumbo and Chili Orleans. We also feature several non spicy dishes,such as grilled salmon, vegetarian pasta, and the bacon wrapped meatloaf to name a few.

“This is authentic Louisiana-style stuff.” – Arizona Republic Calendar

20511 N Hayden Rd (between Hayden & Thompson Peak)

Scottsdale • (480) 563-3255

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Published in: on September 17, 2010 at 11:30 pm  Leave a Comment  

Baby Kay’s Cajun Kitchen

“The only problem with Cajun or Creole food is that it usually does not travel well and is best eaten on the banks of the Mississippi River. But there are exceptions to this rule, and one of them is in the Valley.” – azcentral.com

“If you’ve never been to Louisiana, Baby Kay’s is the next best thing without actually having to leave the desert.”

Best Cajun Restaurant – Phoenix New Times

2119 E Camelback Rd (at N 20th St)

Phoenix • (602) 955-0011

Published in: on September 17, 2010 at 11:29 pm  Leave a Comment  

Chez Monieux

“Best Gumbo I have ever had. Period.”

“Being a fan of Cajun food I was excited to try this place and am so glad I did. This place jumped into my frequent visit rotation after the first bite. Heaven in a bowl.” – yelp.com

We bring you the best and most authentic New Orleans style cajun food in the entire Phoenix Valley. We also are home to one of the best bars in all the valley ready for night fit for Mardi Gras. A chef imported right out of Louisiana, a never ending supply of good times, and wonderful decor assures that Chez Monieux will be a great time for anyone who enjoys good food.

5004 S Price Rd (NW corner at E Baseline Rd)

Tempe • (480) 755-0551

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Published in: on September 17, 2010 at 11:27 pm  Leave a Comment